Monday – Friday
12 – 3 pm
2 courses 10,50 EUR
3 courses 14,00 EUR
November 17th – 21st
Starter of your choice:
Pea Soup with Yoghurt and Mint.
Homemade Meze Mix.
Pumpkin with Pomegranate Syrup and Black Sesame.
Beetroot with Feta Cheese and Walnut.
Green and Red Salad.
Maincourse of your choice:
Dry Aged Beef Burger with Sweet Potato Fries.
Minute Steak with Hummus and Salad.
Quiche with Zucchini, Onion and Sumac.
Sandwich with grilled Eggplant and Halloumi.
Fried Chicken Liver with Polenta.