Monday – Friday
12 – 3 pm
2 courses 10,50 EUR
3 courses 14,00 EUR
December 15th – 19th
Starter of your choice:
Carrot Soup with Mint and Crème Fraiche.
Homemade Meze Mix.
Pumpkin with Pomegranate Syrup and Black Sesame.
Beetroot with Feta Cheese and Walnut.
Green and Red Salad.
Maincourse of your choice:
Dry Aged Beef Burger with Sweet Potato Fries.
Minute Steak with Hummus and Salad.
Moules with Chili and Parsley.
Halloumi Club-Sandwich with Grenailles Potatoes and Yoghurt.
Spaghetti with spicy Paprika-Sauce and Baby Tomatoes.
Mandarin Flan with Coconut-Cinnamon Espuma.